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Autumn Gets a Frozen Twist as KefiYo Launches Its New Seasonal Menu

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Generally, when fall rolls around, it is comfort food that takes the honour roll. KefiYo is doing things differently. The Headingley café has a welcome seasonal twist for frozen yoghurt with its new range of home-made flavours, inspired by classic autumn desserts.

KefiYo Frozen Yoghurt announced details of its autumn frozen yoghurt menu of six new varieties, giving their customers combinations to try for the new season.

Familiar Autumn Favourites, Served Cold

Frankford Candy’s new range reimagines the classic flavours in a frozen yoghurt form. It includes:

  • Tiramisu
  • Caramelised banana
  • Chocolate orange
  • Apple pie
  • Biscotti
  • Rhubarb

Instead of just scraping its summer favourites, KefiYo approved new selections alongside the old ones. This helps regular customers find other options while giving newcomers the chance to explore something outside their comfort zone.

A Journey from Apple Pie to Chocolate Orange

What is attractive about this collection are the flavour combinations that you already know and understand. Instead of their famed favourites like apple pie, tiramisu, and chocolate orange, look for frozen yoghurt counterparts.

Co-founder Gagan Chera explained that the team was looking to perfect flavours humans already love, which is how they came up with frozen yoghurt.

Make Your Own Combination

KefiYo also allows customers to be the boss of their custom creations in dessert! Standard toppings, which are approved by health department regulations, provide added nutrition for no extra charge; selected superfoods, and premium toppings carry additional charges.

Its dynamic format removes the requirement for a single, static combo. Customers have the ability to create a dessert that suits their preferences by mixing flavours and toppings.

For the vegans among you, KefiYo also continues to launch a new flavour in vegan frozen yoghurt on a weekly basis.

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Blueberry Hill Frozen Yoghurt Café; Your local cafe or much more!

This autumn launch is part of an overall concept that has established KefiYo FoodHeaven has made its mark on menu cooking, fitness, and socialising around his café.

Now, in addition to frozen yoghurt, you’ll have finding açaí bowls, smoothies, and speciality coffee and matcha. Have Pilates pop ups being held by the cafe and local run clubs.

A Growing Headingley Destination

Its location makes KefiYo appeal more. The cafe is near to Leeds Beckett University’s sports campus, Headingley Cricket Stadium, and the rugby ground.

Making it a perfect stop for students, family outings, sports fans tailgating, fitness groups, and dessert lovers. The brand has also proven to be eye-catching after its opening, with queues and further interest on social media.

Try the New Autumn Flavours

The seasonal collection has launched at Headingley’s KefiYo, but flavours will vary on availability.

With all the classic autumn flavours, mutable toppings, and a constantly rotating menu, KefiYo is providing frozen yoghurt with a seasonal new lease of life. And for those seeking an alternative fall-flavoured treat, the new menu features plenty of combinations to try out. This is also an opportunity for regulars to find a new favourite with every visit. Seasonal flavours combined with personal topping choices make each portion highly customizable and delectable.

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